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Curious Chenda: Book 2

2020 - Cambodia

This book teaches children the nutritional value of vegetables and the importance of small home gardens for providing kids with proper nutrition.

COVID-19 Impacts on African Children: How to protect-a-generation at risk

2020 - East Africa, Southern Africa, West and Central Africa

The COVID-19 pandemic is unprecedented with the virus spreading in almost all countries in the world. In Africa, 55 out of 54 countries have reported at least one COVID-19 infection. Luckily for Africa, confirmed COVID-19 cases remain...

This material explores the establishment of Business Service Centers, supported by NOURISH, to provide capacity development and business support for Cambodian Small and Medium Enterprises.

This two page factsheet (one in English, one in Khmer) outlines the benefits of small fish powder as a safe, nutritious, tasty, and accessible animal protein for children aged 6-23 months.

This report presents the results of the baseline program and impact evaluations of Save the Children’s Literacy Education and Nutrition for Sustainability (LENS) program, an intervention aimed at improving the quality of literacy instruction,...

A quarter of all children in Myanmar are stunted. The Government of the Union of Myanmar (GoUM) is scaling up Maternal and Child Cash Transfers (MCCT), combined with Social and Behavior Change Communication (SBCC) to prevent malnutrition during...

A detailed narrative of including pneumococcal vaccine in routine immunization in Bangladesh – a journey of 5 years from advocacy to implementation.

CHASP project is funded by SIDA and SDC builds upon SCI’s decentralized approach used in the Karkaar Region of Puntland as part of the DFID-funded CHANGE programme. The decentralized system for the delivery of health care and Nutrition services...

This research brief summarises the key findings and recommendations of the Cost of the Diet (CotD) assessment conducted in Sylhet and Moulvibazar districts of Bangladesh in 2018. The study was conducted to estimate the potential contribution of...

The aim of this report is to document the findings of the NOURISH Project end-line survey. The survey documents changes in levels of knowledge, behaviors and environmental factors to assess project performance and outcomes through comparison with...